Use my spicy, savory fire cider to help keep yourself well this winter! Take daily by the tablespoon, or use in cooking, salads, drinks or cocktails (makes an amazing Bloody Mary). I infused herbs, spices and roots in unfiltered apple cider vinegar for 6 weeks, and sweeten with honey from my friend right here in Transylvania county, NC. Beautiful red color from the hibiscus.
Available in 8 -ounce and 16-ounce glass bottles. Please refrigerate to preserve freshness.
Fire Cider
$14.00Price
Apple cider vinegar, onion, garlic, ginger, rosemary, sage, thyme, oregano, hibiscus, nettle, lemon, orange, burdock root, turmeric, horseradish, cayenne, jalapeƱo, cloves, NC honey.
No Reviews YetShare your thoughts.
Be the first to leave a review.
